SUPER EASY Dynamite Shrimp & Lobster Bao Buns!

Step 1: Prep Lobster & Shrimp

- De-shell (2) lobster tails

- Peel & devein 1/2 Ib of shrimp

- Chop & set aside

Step 2: Batter mix

- Set the following into (2) separate bowls:

- 1 cup of tempura flour

- 1/4 cup of water

- 2 tsp of chicken powder

- 1 tsp of garlic powder

- Mix well & incorporate seafood into the blend

Step 3: Dynamite sauce

Blend & incorporate the following into a bowl:

- 1/4 cup of mayonnaise

- 2 tsp of chili powder

- 1 tsp of garlic powder

- @chinsu_hot_sauce as desired

- Set aside

Step 4: Deep fry

- Bring oil to a pot/pan & set to high heat

- Fry lobster until golden & set aside

- Fry shrimp until golden & set aside

Step 5: Bao Buns

- Bring water to a boil into a pot/pan

- Set bao buns onto a steamer & transfer over the boiling pot of water (covered)

- Steam for 2-3 mins

Step 6: Assemble

- Incorporate fried lobster & shrimp into dynamite sauce

- Add to steamed buns

- Garnish with green onions

Serve and enjoy!