Kick your game day off with: @twindragonwrappers Shrimp & Guacamole Appetizers! Save this recipe if you’re looking for an appetizer that’s super easy & delicious! If you’re anything like me, you’ll devour these in minutes!
STEP 1: GUACAMOLE
To a mortar & pestle combine 2.5 whole medium avocados, 1 whole lime (freshly squeezed), 2 tsp of fresh minced garlic, 1 tsp of salt, a dash of chili flakes, 1/2 cup of chopped roma tomatoes (or grape tomatoes), 1/2 cup of chopped white onions, and 1/4 cup of fresh chopped cilantro. Mix well & keep it chunky.
STEP 2: AIR FRYER WONTON CUPS
Brush or spray neutral oil onto a muffin tin. Place each wonton wrapper in the muffin tin in an upright position. Spray another layer of neutral oil. Set the muffin tin into the air fryer and set at 400 degrees for 4 minutes. Closely monitor the wonton cups, as every air fryer projects heat differently.
STEP 3: SHRIMP
Combine 1/2 lb of peeled shrimp with 1 tbsp of taco seasoning. To a pan, add 1 tbsp of oil on medium/high heat. Incorporate shrimp to the pan and sauté for 3 minutes.
Assemble shrimp & wonton cups with guacamole and top with shrimp. Optional to garnish with cilantro, chili peppers or jalapeños. ENJOY 😊
