BLOG INSTAGRAM

Terms Of ServicePrivacy Policy

Linna Eats

BLOG INSTAGRAM

Terms Of ServicePrivacy Policy

Khmer Style Cambodian Ginger Curry Crab (Cha Kdam) | Linna Eats

Khmer Style Cambodian Ginger Curry Crab (Cha Kdam)

Name: Khmer Style Cambodian Ginger Curry Crab (Cha Kdam)
Prep time: 20 min
Cook time: 30 min
Total time: 20 min
Yield: 2
Cuisine: Asian
Ingredients: 2 piece Mud crabs; 2 tbsp Minced garlic; 2 tbsp Oil; 0.5 can Coconut milk; 1 tbsp Kroeung; 1 tbsp Curry paste; 1 tbsp Palm sugar; 0.5 Sliced ginger; 2 tsp Fish sauce; 2 tsp Chili oil; 0.25 cup Water; Thai basil; Green peppercorn

20 mins prepServes 2

My spin on Cha Kdam, a Khmer Style Cambodian Ginger Curry Crab.

2 servings

What you need

1 bunch thai basil

1 green peppercorns

½ can coconut milk

½ slice fresh ginger

¼ cup water

2 tbsp vegetable oil

1 tbsp curry paste

2 tsp chili oil

2 tsp fish sauce

1 tbsp palm sugar

2 crab

2 tbsp fresh garlic

Checkout experience

Shop ingredients

Instructions

1. Detach crab claws from body (this recipe calls for 2 mud crabs). 
2. Sauté 2 tbsp of minced garlic with 2 tbsp of oil on medium high heat. 
3. Add 1/2 can of coconut milk, 1 tbsp of kroeung, 1 tbsp of curry paste (may omit kroeung), 1 tbsp of palm sugar, 1/2 knob of sliced ginger, 2 tsp of fish sauce, 2 tsp of chili oil (optional), and 1/4 cup of water. 
4. Simmer on low for 15 minutes. 
5. Add in parboiled crab, Thai basil, and green peppercorn. 
6. Simmer on low (covered) for 10 minutes. 
7. Adjust to your liking.

View original recipe

Khmer Style Cambodian Ginger Curry Crab (Cha Kdam)

What you need

Instructions

More recipes

Vietnamese Scallion Oil + Crispy Fried Shallots

Cambodian Beef Loc Lac Board

GINGER SCALLION BLUE CRAB

Meal Prep Chicken Pho

Chicken Pho Meal Prep

Cheddar Bay Pot Roast!

Cheddar Bay Pot Roast

Tender Abalone with Garlic Butter and Savory Fish Sauce Blend

Tender Abalone with Garlic Butter and Savory Fish Sauce

Slow Braised French Classic: Boeuf Bourguignon (Holiday Series)

Focaccia with Chimichurri Sauce

Creamy Coconut Garlic Confit Mashed Potatoes